Decaf Salted Caramel Macchiato coffee merges the delectable flavors of sea salt, creamy caramel, and luscious chocolate. This aromatic brew is a must for any sweet tooth and goes as well with breakfast as it does dessert. Celebrate spring with this limited time sweet and salty decaf treat that will sweep you off your feet!
Ingredients: Coffee beans, natural and artificial flavor
ROAST:
Roasting is a heat process that unlocks the aroma and flavor of green coffee beans. Roast Levels indicate the color, profile, & general characteristics of coffee beans resulting from the roasting process.
- Light
- Medium
- Dark
REGION: South America
CERTIFICATION:
ACIDITY:
A pleasing & vibrant brightness that enhances a coffee’s flavor. Often described as a lively, crisp, tart, or sharp taste.
- Low
- Medium
- High
BODY:
The tactile sense of consistency and thickness in the mouth, distinct from aroma and taste.
- Smooth
- Balanced
- Heavy
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